Grade E-120

CHARACTERISTIC | E-120 | TEST METHOD |
---|---|---|
Penetration at 25°C, 0.1mm, 100g, 5s | 90 – 150 | IS 15462-2004 |
Softening Point (R&B) °C, Min | 50 | IS 15462-2004 |
Fraass breaking point, °C, Max | -20 | IS 15462-2004 |
Flash Point, COC, °C, Mina | 220 | IS 15462-2004 |
Elastic recovery of half thread in ductilometer at 15°C, % Min | 70 | IS 15462-2004 |
Separation, difference in softning point, R&B, °C, Max | 3 | IS 15462-2004 |
Viscosity at 150°C, Poise | 1 to 3 | IS 15462-2004 |
Thin Film Oven Tests and Test on Residue | ||
(a) Loss in mass, % Max. | 1.0 | IS 15462-2004 |
(b) Increasing in Softning Point, °C, Max | 7 | IS 15462-2004 |
(c) Reduction in penetration of residue at 25°C, % Max | 35 | IS 15462-2004 |
(d) Elastic recovery of half thread in ductilometer at 25°C, % Min | 50 | IS 15462-2004 |